Spray a fluted pan with non-stick spray. Combine the melted butter and syrup in a small bowl and set aside. In another bowl, combine the brown sugar, cinnamon, and nuts (if desired, I didnt in case girls at work didn't like nuts).
Place about half of the syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top.
Lay the biscuits on the bottom of the pan, overlapping edges (closely together) to form a ring.
I used two tubes of Pillsbury Grands biscuits this morning, but won't do that again. I'll either use the smaller biscuits or one tube of the grands, as stated in the recipe list above. These had to bake for about 30 minutes. Still amazing, but I'll be doing it the other way from now on (the way they're supposed to be made).
Top with remaining syrup and sugar mixtures.
Bake at 375 degrees for approximately 20 minutes or until golden brown.Cool for 1 minute in the pan before turning out onto serving platter.
I'm very new to this blogging craft world but not new to crafting at all! Growing up my mom would do craft shows and I LOVED making my own crafts, helping her with hers, and going to craft shows every weekend.
I 23 and living in the great state of Texas! I craft, bake, cook, and take pictures in my spare time and can't wait to share creations with other people.